- Company
In the year 2014 a brand-new new production line based on supreme Taiwaneese equipment was maintained in Stolbtsy region, just 700 meters far from M1 road.
- Food additives
Food additives for meat processing industry
- SPICE COMPOUNDS AND ADDITIVES FOR BOILD SAUSAGE PRODUCTION
- SECONDARY ASSORTIMENT FOOD ADDITIVES (BREAD, ZELTS)
- SPICE COMPOUNDS FOR SAUSAGE CUTTING
- COMPLEX ADDITIVES FOR CANNED FOOD
- SPICES AND ADDITIVES DESIGN SUITABLE FOR PRODUCING SAUSAGE SPECIALLY FOR SCHOOLCHILDREN
- FUNCTIONAL FOOD ADDITIVES
- SPICES FOR BOILED, SEMI-SMOKED, BOILED&SMOKED, DRIED SAUSAGE WITH BLOOD
- FOOD ADDITIVES FOR SMOKED SAUSAGE FROM PORK, BEEF AND POULTRY
- FOOD ADDITIVES FOR BOILED SAUSAGE AND MINCED HAM
- FOOD ADDITIVES FOR SEMI-COOKED PRODUCTS
- SPICES FOR CRUDE SAUSAGE, CHOPPED AND MINCED MEAT
- VEGETABLE AND ANIMAL PROTEINE, CONSERVANTS, EMULSIFIERS
- SPICE MIXTURES WITH TASTE INTENSIFIER
- SPICE DCOURS
- DRY MARINADE, SPICE PASTE, LIQUID MARINADES
- MONO-SPICE, DRY EXTRACTS FROM SPICES
- Package and ingredients
Упаковка и ингредиенты
Packing materials
- Natural casings
- Artificial casings
- Smoking net
- Cord
- Clips
Ingredients
- Phosphate compounds "Myfos" and "Myfos 66"
- Food phosphate mixtures type "POLIFAN A-extra" and "POLIFAN A-extra K";
- Natural red colorizer "Carmine" liquid and dry;
- Liquid colorizer "Annato - extract" Е160b;
- Cytric acid, erythorbate - sodium;
- Sodium cytrate, acetate sodium;
- Guar gum;
- Sodium glutamate
- Vegetable and animal proteine;
- Cellulose
- Soy proteine isolate
- Sodium three-polyphosphate
- Carrageenan
- Monoglyceride
- Documents and certificates
- Service
- casing printing:
- spice grinding;
- sifting, removing of foreign substances;
- removing metallic particles;
- spice separation and fractionation;
- packing in bigger or smaller sachs;
- marketing research;
- other services
- Contact
- По-русски